CATERING EQUIPMENT PRODUCTS

Basic and Advanced Ovens


The Electrolux Air-O-Convect range offers a choice of different models, providing a high degree of automation and an extensive range of accessories. The Air-O-Convect convection ovens with direct steam are designed to form complete cook & chill systems together with Air-O-Chill blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer.

The Electrolux Air-O-Steam range offers a choice of different models, providing a high degree of automation and an extensive range of accessories. The Air-O-Steam combis are designed to form complete cook & chill systems together with Air-O-Chill blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer.





Air-O-Convect Combination Ovens





Air-O-Steam Combination Ovens





Convection Ovens

 




Steamers

   

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